This past weekend I was lucky enough to attend
EAT! Vancouver food and cooking festival with my good friend Lena which took place at the new Vancouver Convention Centre. We had a fabulous day sampling from a smorgasbord of food and drink from local food and beverage companies and restaurants.
The two main highlights we saw were 1. a cooking demonstration by Dale MacKay from Top Chef Canada and 2. getting into a cocktail workshop for free by the
Amy Elliott "mobile craft cocktail entertainment group". I would describe this last group as basically a bunch of young, good looking guys dressed to kill making classic cocktails and cracking witty jokes. These guys would be great if I ever need to organize a stagette, note to self.
All in all we had a great time, and got a good buzz on at 11am thanks to the Amy Elliott guys but I have to say that I was fairly disappointed with the lack of "green thinking" that went into this event. Everywhere I looked I saw an overwhelming amount of packaging being discarded. The worse was when I saw one vender putting 1 chip each into a plastic cup, YIKES! In all fairness I did see some companies using bamboo and a few other more sustainable packaging options and kudos to them but still, I hope to see next years event a little greener.
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Chef Dale MacKay cooking things up |
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Smokin Hot Drinks |
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Getting a buzz on at 11am is always a great way to start a weekend |
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Amy Elliott boys and no, its not Movember, just growing it for the Canucks |
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Me (left) and Lena (right) in front of Douglas Coupland's Digital Orca sculpture |
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Yummy lattes but not a fan of all the packaging |
I knew I'd regret not coming over for it! Glad you and Lena had a fabulous time. Looks like it was my loss - but we're only hitting our stride for the food festival season. Next time, I promise.
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